Saturday, September 03, 2011
Today I had VWAV Scrambled Tofu and Brussels Sprout-Potato Hash from Appetite for Reduction. These potatoes are my new jam. They are so flavorful and tender, I might just have to lay off the VB Diner Home Fries for a while. I like brussels sprouts, but I think that even people who don't like them will still enjoy this. My niece turned her nose up when I mentioned the sprouts but then she had a bite and quickly changed her mind.
Both of these recipes have thyme in them, which I absolutely love. I don't think I ever used thyme until I started cooking from Isa's books. Now I cannot keep a steady supply of it on hand, but that's good because it means I am cooking a lot of delicious food for myself. I just need to get a huge drum of it, or start growing my own.